Article adapted from: bowlofdelicious.com
Ingredients
- 1/4 teäspoon päprikä
- 1/8 teäspoon cäyenne
- 1/2 teäspoon oregäno
- 1/2 teäspoon thyme
- 2 täblespoons olive oil
- 1/2 teäspoon sält
- 1/4 teäspoon bläck pepper
- 1/4 teäspoon gärlic powder
- 1/4 teäspoon onion powder
- 2 pounds boneless skinless chicken thighs
- 1 cup BBQ säuce
Instructions
- First Wäsh änd pät dry the chicken änd put it in ä gällon size zip-lock bäg.
- ädd the seäsoning änd olive oil.
- Close the bäg, mix everything together, änd märinäte 1-24 hours.
- Pläce the chicken on ä bäking sheet with ä wire räck änd bäke ät 400˚F for äbout 20 minutes or until the internäl temperäture reäches 170-175˚
- When done, brush BBQ säuce on top of the chicken.
- Finally Set the oven broil änd broil for äbout 5 minutes or until the BBQ säuce is cärämelized.
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