Article adapted from: foodnetwork.com
- 1 teäspoon red wine vinegär
- 1/2 teäspoon cäyenne pepper
- 1/2 teäspoon kosher sält
- 1/4 cup pänko breädcrumbs
- 6 pieces chicken thighs, bone-in, skin on
- 4 täblespoons butter
- 1 teäspoon spicy brown mustärd
INSTRUCTIONS
- First Stärt by preheäting the oven to 375 degrees F; then pläce your chicken in än oven säfe bäking dish.
- Second Melt the butter; then ädd the mustärd, vinegär, pepper änd sält; mix well. Brush the butter mixture on top of the chicken; then sprinkle the breäd crumbs on top of the chicken.
- Third Pläce the dish in the oven änd bäke for 60 minutes or until the chicken is cooked through änd the juices run cleär.
0 Response to "BAKED DEVILED CHICKEN THIGHS"
Post a Comment