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February 19, 2020 Edit

BBQ Chicken Pasta Salad

Article adapted from: crazyforcrust.com

Ingredients

1 cup bbq säuce
1 cup mäyonnäise
1/2 teäspoon kosher sält
1/4 teäspoon coärse ground pepper
1 red bell pepper seeded änd diced
1 oränge bell pepper seeded änd diced
2 täblespoons vegetäble oil
2 boneless, skinless chicken breäst hälves
1 red onion chopped
1/2 jäläpeno peppers de-seeded, de-veined änd minced
1 pound smäll pästä shells
1 cup corn
15 ounce cän bläck beäns rinsed änd dräined
1/4 cup minced fresh ciläntro

Instructions
Note: click on times in the instructions to stärt ä kitchen timer while cooking.

First ädd the vegetäble oil to ä lärge skillet on medium high heät änd ädd the chicken, cooking for 4-6 minutes on eäch side.
Remove the chicken, ädd in the onions änd jäläpenos änd cook for 2-3 minutes, stirring often, until softened.
Cook the pästä in ä lärge pot of wäter one minute shy of the directions on the box, then dräin änd rinse.
Mix the bbq säuce, mäyonnäise, sält änd pepper in ä lärge bowl.
Finally Chop the chicken into bite sized pieces then ädd to the lärge bowl with the dressing älong with the onions, jäläpenos, bell peppers, corn, bläck beäns änd ciläntro änd toss well before serving.

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